Whereas adding mirin to dishes can sweeten the taste, adding sake to dishes adds an element of dryness. Sake, mirin and soy sauce are classic Japanese bases for cooking and work well together to provide the wholesome taste.
Whereas adding mirin to dishes can sweeten the taste, adding sake to dishes adds an element of dryness. Sake, mirin and soy sauce are classic Japanese bases for cooking and work well together to provide the wholesome taste.
the food u ♡
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