Cilantro is technically the name for the leaves of the coriander plant, but it is commonly referred to as just coriander so whatever you call it I mean the green lovely aromatic leaves. People either love or hate this, I LOVE it and great in salads, curries,Thai, Chinese and Mexican dishes to name a few! Meant to be effective in removing metals like mercury from your system and keeping away infections.

Recipes with Coriander…

Mung Bean Daal Soup

Pumpkin and Lentil Soup with Roasted Cumin
Coriander Chutney